Showing posts with label foodie. Show all posts
Showing posts with label foodie. Show all posts

Thursday, May 21, 2015

Another Trader Joe's Haul!

Before I share this little grocery "haul" with you, let me make a little disclaimer. I promise we eat more than just carbs. Ha! This was a spontaneous trip to Trader Joe's...after I had already done my regular grocery shopping for the week. Our closest Trader Joe's is about 40 minutes away, so we like to stock up on our favorites while we have the chance. And yes, you will see lots of frozen items. No shame here, folks. Here we go!



  • Spizzico Di Pizza - $2.99
  • Handsome Cut Potato Fries - $1.99
  • Shredded Hash Browns - $1.69
  • Cookie Butter Sandwich Cookies - $3.99
  • Chicken Fried Rice - $2.99
  • Mandarin Orange Chicken - $4.99
  • Garlic Potatoes with Parmesan Sauce - $2.99
  • Roasted Corn - $2.49
  • Baconesque White Cheddar Popcorn - $1.99
  • Blueberries and Cream Yogurt Cups - $2.99
  • White Corn Tortilla Chips - $1.79
  • Green Plant Juice - $3.99
  • Pomegranate Limeade - $2.69
  • Watermelon Cucumber Cooler - $3.49
  • Speculoos Cookie Butter - $3.69

Total: $44.75

As you can see, some of these items we purchased on our last trip. They are some of our favorites! We tried a few new things, like the mini pizzas (a new favorite), the green juice (tastes like pineapple and mango), and the popcorn (new guilty pleasure).

Some of these items are cult favorites, like the Cookie Butter and the Mandarin Orange Chicken.

I definitely stocked up on juices this time, which I don't normally do.



The Pomegranate Limeade and the Watermelon Cooler seemed like the perfect summertime drinks, so I had to try them. The Pomegranate Limeade is pretty tangy, you definitely get a lot of lime in this one. I personally have to water it down a tad bit. The Watermelon Cooler is DELICIOUS. I am not a huge cucumber fan, but the cucumber is not overpowering in any way. It has a light, sweet flavor and it is really refreshing. I can see myself repurchasing this one. The Green Plant juice was mainly for my husband, who is the pickiest eater of all time. We have a Nutribullet, and we do make the occasional green drink with that, but I wanted to try this just to have easily available for him. It is actually really good! I know it looks a little scary, but I mainly taste the mango and pineapple in this one. We will probably repurchase.

Oh...and I saw this while I was there:


YOU'RE WELCOME.


What do you like to get at Trader Joe's?

Monday, May 11, 2015

Recipe: Meatballs Over Buttered Noodles

I love my slow cooker. You can make pretty impressive meals with very little effort. That's what I'm all about. Ha! Not really. Well, sometimes.

Let me just say that we LOVE this recipe in my house. My husband is a "meat and potatoes" kinda guy, so this is right up his alley. Comfort food at its best...and it literally could not be easier. Whenever we make this, we always have plenty of leftovers so I like to freeze some and keep some for lunches throughout the week.


I originally found this recipe here a few years ago, and it has been a favorite ever since.

Here we go!


Ingredients:


1 (10.75 ounce) can condensed cream of celery soup
1 (10.5 ounce) can condensed French onion soup
1 (8 ounce) container sour cream
3 pounds frozen Italian-style meatballs
1 (16 ounce) package uncooked egg noodles
1/4 cup butter
Salt to taste (for noodles)


I will say that this brand of meatballs were not my favorite (they were BOGO at the time)...you can use any brand you like!


First you want to mix together the cream of celery soup, french onion soup and sour cream in your slow cooker.


Next, stir in the meatballs. Cook on high for 3-4 hours, stirring occasionally.

When the meatballs have finished cooking, go ahead and boil your noodles according to the directions on the package. Add butter and salt to taste.



That's it! It is such an easy recipe prepare on days where you need something easy, but impressive.
Throw in a salad or a veggie or two, and you've got yourself a meal! Bam.

Let me know if you decide to try this recipe out! I would love to hear how you like it!

Sunday, March 29, 2015

Welcome!

Welcome to my blog!

This will be a place where I share all things beauty, how I score FREEBIES (a highly requested topic!), testing and reviewing products, how I use my essential oils, delicious food, music I am loving...and some rambling thrown in!

Hope to see you around! Feel free to say hi!